Monday, December 27, 2010
Christmas Traditions
Thursday, December 23, 2010
Peppermint Meltaway Cookies
Babies are coming
Congrats girls (and families!) - I love you both!!!
Saturday, September 25, 2010
My, how time flies!
Monday, May 10, 2010
Mothers Day
Wednesday, April 21, 2010
RACHEL RAY GIVE AWAY!!!!
Saturday, March 6, 2010
Red Velvet Cake
RED VELVET CAKE
RECIPCE COMPLIMENTS OF BEKERELLA
INSPIRATION COMPLIMENTS OF MY SISTER IN LAW, NICOLE
Have you ever checked out Bakerellas website? I discovered her probably close to two years ago now, and have been ooooohhhhing and aaaahhhing over everything she creates ever since! One of her more recent posts was on red velvet cake. Something I have heard of, but had never tasted or attempted to make myself. Well, one day about two weeks ago, my sister in law, Nicole called me and told me that SHE had made a red velvet cake and I had to come try it, so I did. I mean, really, who am I to turn down sweets....let alone FREE SWEETS prepared by one of our cities best pastry chefs! Yes, I am "lucky" enough to have not only a sister in law who is a pastry chef, but my brother in law (her husband) is a chef as well. I say "lucky" because I think the real luck is that I haven't gained my weight in the delicious foods they've prepared over the past few years!!! Anyway, back to the cake. So, I tried hers, I liked it, and she inspired me to make my very own cake. It was not complicated, but it wasn't easy either. And by easy I mean, opening a box, adding eggs, oil, and water and mixing. Oh no. This baby was made from scratch....ALL THE WAY. Below you will find the recipe, compliments of Bakerella. Enjoy the cake (I stored mine in the fridge and served it with COLD milk!), and Bakerellas website, http://www.bakerella.com/
Red Velvet Cake
2 1/2 cups all purpose flour
2 cups sugar
1 Tablespoon cocoa
1 teaspoon salt
1 teaspoon baking soda
2 eggs
1 1/2 cups oil1 cup buttermilk
1 Tablespoon vinegar
1 teaspoon vanilla
2 oz. red food coloring
Preheat oven to 350 degrees.
Grease and flour two 8 inch cake pans.
Lightly stir eggs in a medium bowl with a wire whisk. Add remaining liquid ingredients and stir together with whisk until blended. Set aside.
Place all the dry ingredients in your mixing bowl and stir together really good with another wire whisk.
Add wet ingredients to the dry ingredients and mix on medium-high for about a minute or until completely combined.
Pour into cake pans and then drop the pans on the counter a few times to release any air bubbles.
Bake for about 30 minutes or until a toothpick inserted comes out clean.
After about ten minutes, remove from pans and cool completely on a wire rack. I also cover in plastic wrap while the cakes cool.
Then make the frosting.
Cream Cheese Frosting
8 oz. cream cheese, room temperature
1 cup butter, room temperature
1 teaspoon vanilla
6 cups confectioners’ sugar
Sift sugar and set aside.
Beat cream cheese and butter on high until creamy. Add vanilla.
Then, add the sugar in batches. Scrape down the sides in between each addition.
And frost away.
Sunday, January 24, 2010
What a year we had!
Lucy is growing up so fast, right before our eyes. With each new day, she becomes a little more independent. She now loves to watch Miss Spiders Sunny Patch Friends (she would probably watch this every waking moment if we allowed her to), she is able to feed herself with a fork and spoon (thanks to grandma for getting her those - she LOVES them!), she tries to take her shirts off and put her coat on by herself, she can take her shoes off, she runs, walks, climbs on things, tries to climb the stairs foot over foot (rather than crawling up them), she can say a small dictionary of words (hi, bye-bye, mimi - Silas's mom, night night, mama, daddy, Jessie - our day care providers daughters name, thank you, ~ just to give a few examples) she can point to an apple and say the word, she is beginning to recognize her grandma and her mimi and BobPa (Silas's step dad). She's at such a fun age!
I wish she was able to have a relationship with my dad and his wife, but he got upset with me a year ago because we didn't phone him on his birthday and sent him an e-card instead of a physical card (yes, this was the same time that Lucy was so sick she was faced with hospitalization) and refuses to be part of our lives. His reason for not wanting to talk with us is so petty, and I have mixed feelings about the whole situation. I realize he is doing the same thing to his children and grand children that his parents did to him. So, he's only doing what he knows how to do, and that is to shut people out, over react, and take things far more personally than they were ever intended. One day, he'll realize he's missed out on one of the greatest gifts anyone could ever ask for, the unconditional love of a child. I also know he reads this blog, and will see this, so hopefully he'll know we are thinking of him on his birthday and maybe one day he will decide that a birthday card isn't worth sacrificing the love of his children and grand children.